Best used in reflux stills. It gives a massive 23% alcohol from 10kg of sugar in 25 litres of mix.
You'll still need the turbo klar to clear it properly. The makers say you need to use dextrose sugar, not sucrose. We sell it on the sugars page by the sackfull! We have made it with sucrose but you can only use 9kg of sugar so you don't get as much alcohol.