Crystal Malt Crushed Light EBC150

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  • Description

Crystal malt is the most poular adjunct.

If the recipe just says crystal then this is what you wa

Crystal malt is often used with liquid malts as it does not need mashing

A great malt for adding sweet, caramel flavour to pale/amber ales. IPA’s and bitters. The lower colour is due to the shorter kilning time and this maintains the sweetness with getting too intense with the caramel notes. It will bring deep red colour to the beers depending on how much is used.