Tom Caxton Extra Strong Bitter 36 Pints 5.3%

Belgian, Trappist, Barley Wines and Strong Beers
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Caxton extra strong, 36 pints- We usually make it stronger...



It's 5.3 % alcohol, we have to admit we usually double the sugar, we add 2 Kg instead on the one.

This makes it about 6.8% which is a bit more like a strong beer!

We  made this and drank the lot in a weekend. That must have been the sixties because I was  there but I don't remember it.

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