A 7 Day Wine kit Complete With Sugar, Yeast,Stabiliser and Clearer.

Rosso Classico ( Red Chianti)

A Chianti wine (Italian pronunciation: [ˈkjanti]) is any wine produced in the Chianti region, in central Tuscany, Italy.
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Red Riccho (Rioja)

Rioja [ˈrjoxa] is a wine region in Spain, with Denominación de Origen Calificada Rioja wine is ... Rioja since its foundation in 1925 have been seven, four red and three white
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Red Bordogne (Bordeaux)

A Bordeaux wine is any wine produced in the Bordeaux region of southwest France. Bordeaux .... Red Bordeaux is generally made from a blend of grapes.
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Cabernet Sauvignon

Cabernet Sauvignon (French: [kabɛʁnɛ soviˈɲɔ̃]) is one of the world's most widely recognized red wine grape varieties. It is grown in nearly every major wine producing country
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Montepulciano

Montepulciano  is an Italian red wine made from the Montepulciano wine grape in the Abruzzo region of east-central Italy
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Merlot

Merlot is a dark blue-colored wine grape variety, that is used as both a blending grape and for varietal wines. The name Merlot is thought to be a diminutive of merle, the French name for the blackbird, probably a reference to the color of the grape.
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Shiraz/Merlot

Shiraz Merlot is an elegant, well-balanced wine with flavours of dark cherry, savoury tones and a soft silky finish - great with rich beef dishes.
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Banico Classico (White Chianti)

 Since 2006, the use of white grape varieties such as Malvasia and Trebbiano have been prohibited in ChiantiClassico.
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Piesporter

Piesporter is a wine made in and around the village of Piesport on the north bank of the Mosel wine region of Germany. A white, light body wine.
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Riesling

Riesling is a white grape variety which originated in the Rhine region. Riesling is an aromatic grape variety displaying flowery, almost perfumed, aromas as well as high acidity
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Liebraumilch

Liebfraumilch or Liebfrauenmilch (German for Beloved lady's milk, in reference to the Virgin Mary) is a style of semi-sweet white German wine which may be produced, mostly for export, in the regions Rheinhessen, Palatinate, Rheingau and Nahe
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Chardonnay

Chardonnay (pronounced [ʃaʁ.dɔ.nɛ]) is a green-skinned grape variety used in the production of white wine. The variety originated in the Burgundy wine region of eastern France, but is now grown wherever wine is produced, from England to New Zealand
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Pink Chardonnay

A blend of 96% un-oaked Chardonnay and 4% Cabernet Sauvignon this wine is refreshing and has nice minerality with flavors of green apple and a hint of red berry on the finish
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Sauvingnon Blanc

Sauvignon blanc is a green-skinned grape variety that originates from the Bordeaux region of France. The grape most likely gets its name from the French words sauvage and blanc due to its early origins as an indigenous grape in South West France. It is possibly a descendant of Savagnin.
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Pinot Grigio

Pinot gris, pinot grigio or Grauburgunder is a white wine grape variety of the species Vitis vinifera. Thought to be a mutant clone of the pinot noir variety, it normally has a grayish-blue fruit, accounting for its name but the grapes can have a brownish pink to black and even white appearance
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Rose

A rosé is a type of wine that incorporates some of the color from the grape skins, but not enough to qualify it as a red wine. It may be the oldest known type of wine, as it is the most straightforward to make with the skin contact method.
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Peach Chablis

With a light shade of rose, this Chablis style wine with a peach aroma is a perfect dessert wine, or why not serve it on its own
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