Hydrometers, Thermometers, Jars and testing Equpiment

Hydrometer

Glass instrument which is mainly used to measure specific gravity of beer and wine.
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Hydrometer Jar Plastic

Clear plastic 100 ml trial jar. Superior to other translucent plastic trial jars that can be hare to see through.
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Glass Trial Jar

Glass trial jar for sampling and testing alcohol. Ideally sized for holding a sufficient sample of your brew and being able to clearly read the gravity
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Spirit meter

This alcohol meter is intended for use with spirit only.


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Thermometer 12 Inch Spirit

Glass instrument which is used to control temperature in wine / beer making.
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Full Range Stick On Therm

LCD thermometer which sticks on to the fermentation vessel to monitor temperature.
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Stick On Thermometer

LCD thermometer which sticks on to the fermentation vessel to monitor temperature.
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Dial Thermometer

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Better Brew Digital Thermometer W/Probe

Digital thermometer with a stainless steel probe.
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Floating Thermometer

Wine & beer floating thermometer – internal scale – Without Mercury – coulored scale – Blue liquid
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Wine Alcohol Meter

  • 13cm Glass Alcohol Meter
  • Shows Approximate Alcohol Content By Volume In Wines - Not For Use With Spirits Or Liqueurs
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Alla Wine Thief/Pipette

A fantastic glass tube that is approximately 25cm long, open at one end and pointed at the other. Holds 40ml
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Harris pH Indicator Strips 4.6-6.2

  • Pack of 50 strips to test the pH of the beer mash
  • Easy to use, results in seconds
  • Essential for making the perfect beers
  • Made in the UK
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Harris pH Indicator Strips 2.8-4.4

  • Pack of 50 strips to test the pH of the beer mash
  • Easy to use, results in seconds
  • Essential for making the perfect beers
  • Made in the UK
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Wine & Beer Acid Test Kit

  • Contains All The Equipment & Reagents To Determine Acid Content
  • Standard Sodium Hydroxide, Acid Indicator Solutions, Calibrated Plastic Syringe, Pyrex Test Tube & Comprehensive Instructions
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Acid Reduction Soluction

This solution can be used to reduce the acidity of the intial must or the finished wine. Add the solution to a bottle of wine, a teaspoon at a time, and shake between each addition.
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