To Make 5 Gallons of grain mash
This is the best yeast for whiskey production. It contains amyloglucosidase, an enzyme which coverts some of the non fermentables to sugar. Here's what it says
" An enzyme of microbial origin that breaks glucoside bonds in starch and dextrins to form glucose; used in the manufacturing of glucose and for converting carbohydrates to fermentable sugars (as in beer-brewing). Also known as glucoamylase.
An enzyme of microbial origin that breaks glucoside bonds in starch and dextrins to form glucose; used in the manufacturing of glucose and for converting carbohydrates to fermentable sugars (as in beer-brewing). Also known as glucoamylase.