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Selection Limited Editons

Made by Wine Expert and only available for a short time! These are great kits . The Selection Limited Edition Range!

Order during NOVEMBER DECEMBER 2011 to gaurantee getting your choice in 2012 We do order a few extra but tend to run out fast when they are delivered! So, order the whole range as soon as you can! These are the best of the home made wines, homebrew gets no better!

We'll just take the money when we deliver each kit so you can order the range and only pay when you get delivery of each one!

Selection Limited Edition, only available for a short time!

March Washington Meritage Dry Red 30 Bottle

From The Red Mountain area in Washington State. A perfectly formed small area that produces some of the areas best wines. Washington State is on the Western Seaboard just South of Vermont---A very nice American Lady has told us we have moved Vermont, which is the Western Sea Board of course

A blend of Cabernet Franc Petit Verdot and Cabernet Sauvignon. Dark berries, smoke and spice, full red wine with cedar and cassis. A nose with brown spices,vanilla and liquorice.

Best kept at least 6 months and due to high levels of tannin may need to be decanted.

Selection Limited Edition March

March South African Sauvignon Blanc-Semillon 30 Bottle White

From The Robertson valley in South Africa. Red clay soil with gentle slopes and plenty of sunshine to give big flavour wines

The sauvignon blanc gives herbaceous flavours, gorgeous grapefruit tones, while the Sauvignon Blanc has sweet honey with melondew melons.The two grapes work together to give a long full flavour and character with loads of upfront flavour and a long finish

April CAlifornia Petite Sirah/Zinfandel 30 Bottle Dry Red

From the foothills of the Sierra Nevada, hot and from 250 to 2900 feet. Produces famously good wines

Very bold and a nice deep red with the plum of the Zinfandel easing off the tannin of the Petite Syrah. Blackberries,blueberries with hints of vanilla and cherry. Full bodied with an extended taste of peppery spice.

Californian wines get a bit of a bad press sometimes with the supermarkets chucking them out cheaply. This is fullbodied with character and flavour, an intensity that'smissing from the cheaper wines.

Best kept 12 months and after two years the tannin will drop and allow the the rich darkfruit flavour out.

May - German Traminer Spatlese 30 Bottle Dry White

From the Moselle valley, it produces Germany's most famous wines. Hilly and with Northern sunshine.

German wines are excellent! Don't be scared of them. They arenot the wishy washy wines favoured by pimply youths! They're fullbodied heady with an aromatic intensity.

Spatlese means the grapes are picked late and have the full intensity of flavours and plenty of alcohol!

A pungent bouquet of lychee and tropical fruit, we are big fans of good German wines and willbe making a couple of thsi one!

Gorgeous when first made but reaches full maturity after about six months

June Spanish Matador Trio 30 Bottle Dry Red

Ole! Spain has more of it's country side devoted to vines than any other. Mancha is hot and sunny producing the most intense red wines

Three grapes, Tempranillo, deep blue/black with delicate aromas. Cabernet Sauvignon with loads of tannin and big flavour. Monastrell with big ripe red fruit and an earthiness. This wine is high on the full black fruit flavours we all love. Blackcurrants, with plums and hints of tobacco. Vanilla with hints of coffee and cedar. Another one we'll be making a couple of!

Six months to maturity but developing well for up to a year.